180º Gastrobar


Under an incomparable setting and with the best views of Formentera, 180º Gastrobar is born.

With a team led by the renowned Ibizan chef Miguel Llabrés, who combines a careful traditional cookbook with innovative presentations in his menu. 

You can enjoy honest cuisine, with local and seasonal products, in a fresh, groundbreaking and cosmopolitan space, bathed by the most turquoise waters of the Mediterranean, just a step away from the center of Ibiza town. All this is 180º gastrobar. Do you dare to meet us? "Heading 180º".



Average price
30-60 € per person

  • Ibicenca Rices/Fish
  • Ibicenca carnes
  • Italian food
  • Mediterranean
  • Coffee shop
  • Chill-out
  • Beach restaurant
  • Exclusive
  • Family
  • Local
  • Romantic
  • Adapted for disabled
  • Take-Away
  • Terrace
  • Sea views
  • Free Wi-Fi
  • Launch
  • Dinner
Raw materials
  • Zero kilometer products
  • Local wines
  • Peix nostrum
  • Oil from Ibiza
  • Local products
Special menus
  • Coeliacs
  • Vegan
  • Kids
Bookings by
  • Phone




What is Fomento?

Our work is focused on making Fomento del Turismo de Ibiza an increasingly open forum for debate that draws together a wide range of interests, agrees strategies and stimulates professionals, workers, companies and organisations from all the island's economic and social spheres to benefit from membership.

We want Fomento de Ibiza to be an open forum for debate, one that agglutinates common interests, reaches a consensus as to the strategies that should be followed, and encourages professionals, workers, companies and entities from all the island’s economic and social walks of life to work together

About Us

Fomento del Turismo de la Isla de Ibiza (Island of Ibiza Tourism Development) is an association founded by a group of forward-looking people who set themselves the task of stimulating, promoting and developing the island's budding tourist industry.


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