Six Senses Ibiza will be the first European outpost for celebrity chef Eyal Shani, founding father of new Israeli cuisine. His sublime menus will follow the Eat With Six Senses guiding principles of organic, seasonal, nutritious and delicious, gathering guests at the exquisite long tables of the Farmers’ Market. Other signature venues including The Orchard, The Piazza, Farmacy Bar and Live Cave will be complemented by grow-your-own veg, chef’s table and cooking lessons at the Farm.
The Farm at Six Senses Ibiza is a 400-year-old olive press and agricultural estate, where guests will take part in growing the abundance of organic produce that will also supply the resort’s restaurants, café and bars.
Our work is focused on making Fomento del Turismo de Ibiza an increasingly open forum for debate that draws together a wide range of interests, agrees strategies and stimulates professionals, workers, companies and organisations from all the island's economic and social spheres to benefit from membership.
We want Fomento de Ibiza to be an open forum for debate, one that agglutinates common interests, reaches a consensus as to the strategies that should be followed, and encourages professionals, workers, companies and entities from all the island’s economic and social walks of life to work together
Fomento del Turismo de la Isla de Ibiza (Island of Ibiza Tourism Development) is an association founded by a group of forward-looking people who set themselves the task of stimulating, promoting and developing the island's budding tourist industry.
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